Recipes
Take your craving into the kitchen.
Fabulous White Castle®-role
Finalist
| 10 | White Castle® Hamburgers |
| 1 | can chili with beans (size doesn’t matter) |
| 2 1/2 C | grated sharp cheddar cheese |
| 1 | can enchilada sauce (10 to 15 oz.) |
| 1 | small can tomato sauce |
| 1 | small onion, grated or finely chopped |
| 1 | 10-12 oz. container of sour cream |
Crumble or dice hamburgers into mixing bowl, set aside. Mix together chili, 2 C grated sharp cheddar cheese, enchilada sauce, tomato sauce and onion. Fold mixture into crumbled/diced hamburgers.
Place mixture into a 9″ × 13″ baking pan. Bake for 20-25 minutes in a preheated 375° oven. Spread sour cream and remaining cheddar cheese over casserole and bake an additional 5-10 minutes or until grated cheese melts. Serve as is or with corn chips.
Submitted by Frances Latos-Clarke of Indianapolis, IN
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