Take your craving into the kitchen.
White Castle Lasagna
|24||White Castle® hamburgers, no pickles|
|1 jar||pasta sauce|
|1 pkg.||shredded mozzarella cheese|
Spray a 9″×11″ pan with Pam.® Place the 12 burgers in a single layer. Cover with half the amount of cheese and sauce, then make another layer with the remaining 12 burgers, and top with the leftover cheese and sauce. Cover with foil and bake at 350 degrees for 45 minutes. The last 15 minutes should be baked without the foil. Let it sit for 5 minutes and serve.
Submitted by Peggy Farrell of Canton, MI