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White Castle Taco Salad

2000 FINALIST

10 White Castle hamburgers
5 taco salad shells
Cooking spray
1 pkg. taco seasoning
Lettuce, shredded
3 tomatoes, chopped
1 cup cheddar cheese, shredded
1 1/2 avocados, sliced
5 tbsp. sour cream
5 tsp. black olives, sliced

Bake taco shells according to package directions. Spray skillet with cooking spray. Crumble 10 burgers and sauté over medium heat with taco seasoning. Assemble taco salads by layering some of every ingredient into each shell.

Submitted by Dona A. Tracey of Detroit, MI

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