Recipes

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White Castle Sloppy Joes

20 White Castle hamburgers
1 stalk celery, diced
1 green pepper, diced
Garlic powder
Thyme
Cajun spices
Olive oil or vegetable oil
Five-spice powder
Sugar
Lemon juice
Ketchup
10 drops A-1® steak sauce
10 drops soy sauce

Sauté a handful of diced celery and diced green pepper in a bit of olive or vegetable oil. Add diced burgers minus the buns. Toast the buns or make garlic buns in the broiler. Add just a touch of each of the seasonings. Spoon onto each of the toasted buns.

Submitted by Daniel J. Lamphier of Chicago, IL

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